Innovative solutions for
Crops wellness
Copper is a micronutrient necessary for the health of plants and animals. The lack of copper in the soil causes a decrease in yields and crop quality.
Substances or microorganisms whose function, when applied to the plant or rhizosphere, is to stimulate natural processes to increase or improve nutrient absorption, tolerance to abiotic stress, and crop quality
Complexed with alpha hydroxy acids (AHA), liquid and powder fertilizers containing high amounts of micro and trace elements
Natural substances with the main action of enhancing plant defenses. They are particularly recommended in organic farming.
I prodotti Okyspor are based on Mycorrhizae. Mycorrhizae are formed by the symbiotic union between soil fungi and non-lignified plant roots.
Products obtained by extraction from aromatic plant material, rich in "essences" produced by plants for various reasons, including performing allelopathic, antibiotic, and attractive functions towards pollinators.
Formulated exclusively with organic and natural ingredients allowed in Organic Agriculture, consisting of natural products mainly derived from by-products of plant or animal origin, bird guano, pollen, manure, dried yeasts, humic acids, various organic fractions.
Prepare mineral-based nutrients containing macronutrients such as Nitrogen, Phosphorus, Potassium, in stable solutions of high purity and quality, formulated both individually and in mixtures with each other, sometimes with the addition of micronutrients (Boron, Manganese, Molybdenum, Copper, Zinc).
Sostanze riconosciute del regolamento europeo come sostanze utilizzate principalmente in ambiti diversi da quello fitosanitario (per esempio alimentare), ma che esibiscono comunque una azione diretta o indiretta utile al controllo dei parassiti
A wide range of wetting agents, adhesives, surfactants, and pH correctors. Our products are formulated to improve the effectiveness of agrochemicals and protect plants from harmful agents in vegetables, plant parts, or plant products used for food purposes.
A set of innovative and high-quality agricultural products, designed to maximize crop yield and quality, while ensuring sustainable farming practices.
Simone
Technology Manager
Floriana
Doctor of Chemistry
Sabrina
Doctor of Microbiology
Francesco
Dr. Agronomist